£4.80
Finest Pieces of Smoked Haddock with a Spinach and Cheddar Cheese Sauce
Contents: 2
Out of stock
Finest Pieces of Smoked Haddock with a Spinach and Cheddar Cheese Sauce
Contents: 2
Cook from frozen. Place on a baking tray in a Pre heated oven at 220C for 30-35 mins.
Haddock (45%), water, cheddar cheese, cream, whole milk powder, modified starched (maize), spray dried palm fat (with milk proteins, glucose syrup), Spinach, stabilisers (E415, E412) mustard, salt, onion powder, flavouring, herb, spices, turmeric colour, paprika extract, garnish (red currants & cheddar cheese).
Fish, Wheat Gluten, Milk, Mustard
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